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Kitchen Assistant

RM 1,700 - RM 2,500 / month

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  • Assist chef in preparing and cooking menu items.
  • Clean dishes, counters, and kitchen areas.
  • Follow food safety standards.
  • Store food per safety guidelines.
  • Plate meals per recipes and presentation standards.
  • Maintain kitchen stock levels.
  • Kitchen or food service experience preferred.
  • Basic food safety and hygiene knowledge.
  • Ability to follow instructions and work under pressure.
  • Team player with good communication skills.
  • Punctual, reliable, and eager to learn.
  • Positive attitude and teamwork spirit.
  • EPF/ SOCSO
  • Medical Claims
  • Trainings
  • Team Building