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Role in overseeing and coordinating various projects related to the development, launch, and improvement of products or processes within the industry.
Responsibilities and tasks associated with this role:
- Project Planning:
- Develop detailed project plans outlining tasks, timelines, resource requirements, and milestones.
- Collaborate with stakeholders, including cross-functional teams, suppliers, and vendors, to define project scope and objectives.
- Budget Management:
- Create and manage budgets for projects, ensuring cost-effective solutions.
- Monitor expenses, identify variances, and take corrective actions as needed.
- Cross-functional Collaboration:
- Work closely with teams from various departments, such as research and development, marketing, operations, and quality assurance.
- Facilitate communication and collaboration to ensure all stakeholders are aligned with project goals.
- Process Improvement:
- Implement best practices to enhance efficiency and reduce costs.
- Timeline Management:
- Monitor project timelines and adjust schedules as needed to meet deadlines.
- Identify and address potential delays or obstacles proactively.
- Risk Management:
- Identify and assess potential risks associated with projects.
- Develop risk mitigation strategies and contingency plans to minimize project disruptions.
- Regulatory Compliance:
- Stay informed about industry regulations and ensure that projects comply with food safety, labeling, and other relevant standards.
- Collaborate with regulatory affairs teams to secure necessary approvals.
- Supplier and Vendor Management:
- Source and manage relationships with suppliers and vendors for raw materials, packaging, and other project-related needs.
- Negotiate contracts and terms to ensure favorable conditions for the company.
- Communication and Reporting:
- Provide regular updates on project progress to key stakeholders.
- Prepare and present project reports outlining achievements, challenges, and future plans.
- Post-Implementation Evaluation:
- Conduct post-project evaluations to assess outcomes, gather feedback, and identify areas for improvement.
- Document lessons learned for future projects.
Job Type: Full-time
Pay: RM3,500.00 - RM4,000.00 per month
Benefits:
- Free parking
- Health insurance
- Maternity leave
- Parental leave
- Professional development
Schedule:
- Monday to Friday
Supplemental Pay:
- Performance bonus
- Yearly bonus
Application Question(s):
- How long is your resignation notice?
- Do you have an experience in food & beverage industry project management?
Education:
- Diploma/Advanced Diploma (Preferred)
Experience:
- Project manager: 3 years (Required)
Willingness to travel:
- 75% (Required)