Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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FOOD SUPERVISOR | MIDVALLEY

Salary undisclosed
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Key Responsibilities Supervise Food Preparation & Service Ensure food is prepared according to company standards and hygiene regulations. Monitor portion sizes, presentation, and quality of food served. Assist in resolving any food-related issues or customer complaints. Manage & Train Staff Supervise kitchen and service staff, ensuring smooth workflow. Train new employees on food handling, hygiene, and safety procedures. Monitor staff performance and provide feedback or corrective actions. Ensure Hygiene & Safety Compliance Enforce food safety and hygiene standards (e.g., HACCP, ISO 22000). Conduct routine checks to ensure cleanliness in the kitchen and dining areas. Ensure proper handling and storage of food ingredients. Inventory & Stock Control Monitor stock levels and ensure timely ordering of ingredients. Minimize food wastage by proper planning and portion control. Conduct stock audits and maintain inventory records. Customer Service & Operations Management Ensure excellent customer service and handle complaints professionally. Assist in coordinating daily operations to ensure efficiency. Work closely with management to improve food service quality.