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Part Time Restaurant Crew (Kitchen/ Service) - 1 Utama

  • Part Time, onsite
  • Nando's Chickenland Malaysia Sdn Bhd
  • Bandar Utama, Malaysia
Salary undisclosed

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Are you full of passion, energy, and a love for great food? If you thrive in a fast-paced environment, enjoy making people smile, and aren’t afraid to roll up your sleeves, we want you on our team!

As a restaurant crew member, you’ll gain hands-on experience in customer service, food preparation, and teamwork. We believe in growing together, offering a supportive and dynamic workplace with plenty of opportunities to develop your skills and advance your career.

Enjoy amazing perks, including free meals, provided uniforms, competitive pay, and medical coverage for you and your family. If you're ready to be part of something special, take the first step and join our family today!

What You’ll Do:

  • Greet guests with warmth and energy, ensuring every visit is special
  • Prepare and serve our signature flame-grilled PERi-PERi chicken with care and precision
  • Keep the restaurant running smoothly by managing stock levels and maintaining equipment
  • Uphold the highest standards of hygiene, food safety, and restaurant cleanliness
  • Work closely with teammates to keep things efficient and fun

What We Look For:

  • A positive, can-do attitude and a welcoming smile
  • Ability to work well in a team and take initiative when needed
  • Strong attention to detail and a knack for staying organized
  • Good communication skills in English & Bahasa Malaysia
  • Willingness to multitask and adapt in a lively work environment

Job Requirements:

  • Minimum age 17 years
  • School leavers, housewives and retirees are encouraged to apply
  • Malaysian only

Rate: RM9.50/ weekdays & RM11 for weekends

Job Type: Part-time

Pay: RM9.50 - RM11.00 per hour

Benefits:

  • Meal provided
  • Opportunities for promotion

Schedule:

  • Afternoon shift
  • Day shift
  • Night shift
  • Rotational shift

Ability to commute/relocate:

  • Bandar Utama: Reliably commute or planning to relocate before starting work (Preferred)

Education:

  • STM/STPM (Preferred)

Experience:

  • F&B: 1 year (Preferred)

Work Location: In person