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- Maintain cleanliness and sanitation of kitchen, dishwashing areas, and storage spaces.
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
- Ensure all kitchen surfaces, floors, and counters are kept clean and organized.
- Dispose of trash and food waste properly, following hygiene and safety regulations.
- Assist chefs and kitchen staff with basic tasks, such as ingredient preparation when required.
- Replenish cleaning supplies and ensure dishwashing stations are stocked.
- Handle kitchen equipment with care and report any damages or malfunctions.
- Follow all food safety and hygiene guidelines to maintain a clean and safe working environment.
- Support other duties as assigned by the supervisor or kitchen manager.
Job Type: Contract
Contract length: 12 months
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Flexible schedule
- Maternity leave
- Parental leave
Supplemental Pay:
- Commission pay
- Overtime pay
Application Question(s):
- Our bakery is located in Taman Megah, Petaling Jaya. Is this location convenient for you in terms of commuting? If not, do you have a plan for transportation?