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Catering Assistant & Cashier

RM 1,700 - RM 1,800 / month

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  • Demonstrate a positive, enthusiastic, committed, and flexible attitude towards customers and other team members, recognizing the importance and benefits of effective team working.
  • Perform duties efficiently, effectively, economically, and hygienically in line with best practice or as always directed by Management in the provision of a quality service.
  • Greet all customers in a friendly and welcoming manner.
  • Register all transaction into the POS System, ensuring each details purchase is fully and accurately entered.
  • Informing BOH staff, through the POS System or verbal communication of customers food orders and request.
  • Identify customer issues / complaints and cascade the info to the superior for further actions.
  • Clean and organize the dining area and aisle are always well-kept cleaned before, during and after operation hours.
  • Assist assigned employees with cleaning the customers’ dining area.

    - Training will be provided

  • 18- 40 years
  • Can work on weekend or public holiday
  • Able to work on shifts (5:00am- 1:30pm / 10:30am- 7pm)
  • Willing to learn new things
  • Performance bonus
  • EPF, EIS, SOCSO
  • Free Uniforms
  • Overtime pay
  • Medical benefits
  • Free meal
  • Career progression
  • Annual leave etc
  • Overtime claim