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Business Development Chef
RM 5,000 - RM 7,000 / month
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Job Summary: We are seeking a skilled and innovative Chef to join our team and contribute to the development and production of premium ready-to-eat meals. The ideal candidate will have a passion for culinary excellence, experience in food production, and a strong understanding of food safety standards.
Key Responsibilities:
- Develop and refine recipes for ready-to-eat meals that meet quality, safety, and taste standards.
- Oversee the preparation and production process, ensuring consistency and efficiency.
- Collaborate with the production team to maintain high standards in cold chain and food safety management.
- Monitor and ensure compliance with Halal food production requirements.
- Innovate new meal concepts and solutions that align with consumer preferences and market trends.
- Manage inventory of ingredients and ensure cost-effective usage.
- Maintain cleanliness and organization in the kitchen and production areas.
Requirements:
- Proven experience as a Chef, preferably in food manufacturing or large-scale meal production.
- Strong knowledge of food safety standards, cold chain management, and Halal certification processes.
- Creative and passionate about developing high-quality meals.
- Excellent organizational and time-management skills.
- Ability to work collaboratively in a fast-paced production environment.
- Certification in Culinary Arts or a related field is an advantage.
What We Offer:
- Competitive salary and benefits package.
- Opportunity to innovate and work with a passionate team.
- A supportive and growth-oriented work environment.
Interested kindly call Andy +60122060159
Job Types: Full-time, Permanent
Pay: RM5,000.00 - RM7,000.00 per month
Benefits:
- Maternity leave
- Opportunities for promotion
- Professional development
Schedule:
- Day shift
Work Location: In person
Application Deadline: 04/20/2025
Expected Start Date: 03/28/2025