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WESTERN CHEF

  • Full Time, onsite
  • The Taaras Beach & Spa Resort (Redang) Sdn Bhd
  • Kuala Terengganu, Malaysia
RM 3,000 - RM 3,500 / month

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JOB DESCRIPTION

  • Cleans and prepares all basic food items.
  • Arranges all food items properly in stores.
  • Supervises subordinates.
  • Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements.
  • Picks up food orders.
  • Performs all other tasks assigned by Head Chef
  • Keeps the work area clean and tidy. Adheres strictly to safety and sanitation regulations.
  • Maintains proper personal appearance, hygiene and sanitation.

Job Requirements

  • Applicant must possess at least a Higher Secondary/STPM/”A” Level/ Pre-U or Professional Certificate in Hospitality/Tourism/Culinary Management or equivalent/
  • Culinary school/ SKM education is a plus
  • Ability to work under pressure with minimal supervision
  • Experience in Western Cuisine
  • Preferred 5 year experience in a kitchen setting
  • Location: WILLING TO WORK BASED AT PULAU REDANG, TERENGGANU

Job Type: Full-time

Pay: RM3,000.00 - RM3,500.00 per month

Benefits:

  • Dental insurance
  • Health insurance
  • Vision insurance

Schedule:

  • Day shift
  • Evening shift
  • Holidays
  • Night shift
  • Weekend jobs

Education:

  • Diploma/Advanced Diploma (Preferred)

Experience:

  • Chef: 1 year (Preferred)