
Kitchen Crew
RM 2,000 - RM 3,500 / month
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- Taking order and service customer
- Providing Customer Service
- Maintaining Cleanliness
- Handling Payment and Transaction
- Stocking Suppliers and Inventory Management
- Minimum education: SPM and above
- Language required: English, Bahasa Malaysia, Mandarin
- Fresh graduates are encouraged to apply
- Skills required: Food Safety Knowledge, Knife Skills, Cooking Techniques, Ingredient Preparation, Teamwork, Cleaning and Sanitizing
- Possess willingness to assist kitchen staff
- Experience in open kitchen prefer
- Previous experience in customer service or hospitality preferred but not required
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment and remain calm under pressure.
- Annual leave
- Medical
- Training Provided