FOOD SERVICE STEWARD
· Responsibilities
· Food server to provide information to in-patient on diet requirement
· Food server to assist patients with information and provides necessary food services upon admission
· Food service staff required to take orders from in-patient according to diet sheet requirement
· To write down in-patient orders and deliver to kitchen team
· To deliver the food to in-patient and adhere to the standard timing requirement
· Food service steward primarily interact with customer and surpass their expectation
Requirements
· SPM qualification or its equivalent
· Good interpersonal and communication skills
· Able to work with minimum supervision and handle customer issues effectively
· Pleasant personality
· Preferably with 1-2 years of work experience in a hospital industry
· Must be able to converse effectively in both English and Bahasa Malaysia
Job Types: Full-time, Part-time, Permanent
Pay: RM1,700.00 - RM2,000.00 per month
Schedule:
- Day shift
- On call
- Rotational shift