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Restaurant Manager

RM 10,000 - RM 12,999 / month

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You will play an important role as per below: Manage the day-to-day operations, ensuring every customer has a delightful experience. Lead a team of dedicated individuals, providing guidance and support along the way. Take care of budget management, cost control, and resource allocation efficiently. Tackle tasks assigned by the management team with diligence and a smile. Ensure projects run smoothly, meeting timelines and budgets thanks to your excellent coordination skills. Handle project-related tasks, like preparing quotes and approval requests, showcasing your knack for project management. Be the driving force behind various restaurant improvement projects as our dedicated Project Manager. To be successful in this role, you will need to have: Required language(s): Bahasa Malaysia, MANDARIN, English. Prefer Mandarin speaking candidates (SPEAK, READ and WRITE in MANDARIN) to liaise with China & customer. Minimum of 3 years of experience in café/restaurant management. Excellent communication and interpersonal skills. Ability to multitask and work efficiently in a fast-paced environment Strong financial acumen for budget management. Positive attitude and a strong dedication to customer satisfaction