Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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R & D CHEF | JB

RM 5,000 - RM 5,999 / month
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Key Responsibilities New Product Development Develop innovative recipes, food products, and menu items. Experiment with flavors, ingredients, and cooking techniques. Ensure new products align with market trends and customer preferences. Recipe Testing & Improvement Modify and improve existing recipes for better taste, texture, and presentation. Conduct food trials and ensure consistency in quality and production. Maintain records of recipes, ingredient measurements, and cooking methods. Food Safety & Compliance Ensure all new food items comply with food safety and hygiene regulations (HACCP, ISO 22000). Work with quality control teams to maintain high food safety standards. Conduct shelf-life testing and ingredient stability studies. Ingredient Research & Sourcing Explore new ingredients, suppliers, and cost-effective alternatives. Collaborate with procurement teams to source high-quality raw materials. Ensure sustainable and ethical ingredient sourcing. Collaboration & Training Work closely with chefs, kitchen staff, and management to implement new recipes. Train kitchen teams on new food preparation techniques and presentation styles. Collaborate with marketing teams to develop food promotions and product launches.