Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Kitchen Head

  • Full Time, onsite
  • Thai Brothers Culinary Management Sdn Bhd
  • Sri Petaling, Malaysia
RM 3,000 - RM 6,000 / month
Checking job availability...
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  • Supervise kitchen staff and ensure smooth daily operations.
  • Monitor food preparation, portion sizes, and presentation for quality control.
  • Enforce food safety, hygiene, and cleanliness standards.
  • Manage inventory, order supplies, and minimize kitchen waste.
  • Create work schedules for kitchen staff to meet business needs.
  • Train and mentor kitchen staff to improve skills and efficiency.
  • Collaborate with front-of-house staff to ensure seamless service.
  • Maintain and monitor kitchen equipment to ensure functionality.
  • Minimum 3-5 years of experience in chef and kitchen management.
  • Strong leadership, time management, and problem-solving skills.
  • Deep understanding of food safety regulations, kitchen operations, and inventory management.
  • Well-versed in English and Mandarin.
  • Flexible to work in the shift, evenings, weekends, and public holidays.
  • Annual leave and medical leave
  • EPF and SOCSO
  • Complimentary staff meal
  • Medical benefit