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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
Any Question? Contact us
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Jobs or company...
A

SOUS Chef / Chef de Partie / Demi Chef / Pastry Chef (Newly setup restaurant)

RM 3,000 - RM 3,000 / month
Checking job availability...
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Join Our Culinary Team!

We’re a newly established restaurant celebrating local cuisine, and we’re looking for passionate culinary professionals to join our dynamic kitchen team. Whether you’re a creative leader or an aspiring chef eager to grow, we have opportunities for:

  • Sous Chef: Assist our Executive Chef in leading daily operations, mentoring the team, and infusing local flavors into innovative menus.
  • Chef de Partie: Own a station in our bustling kitchen, ensuring every dish shines with authentic taste and top-quality presentation.
  • Demi Chef: Support our team with meticulous food preparation and hands-on learning of local culinary techniques.
  • Pastry Chef: Craft delightful desserts and pastries that highlight the rich traditions of our local cuisine.

What We Offer:

  • Innovative Environment: Work in a modern, creative kitchen that celebrates the best of local flavors.
  • Career Growth: Benefit from ongoing training and development as you enhance your culinary skills.
  • Collaborative Culture: Join a supportive team where every role is valued and every idea counts.
  • Competitive Benefits: Enjoy competitive wages in a workplace that values quality and authenticity.

Requirements:

  • A minimum of 2 years of kitchen experience in a high-volume or innovative culinary environment.
  • Passion for food and a commitment to culinary excellence.
  • Strong teamwork, communication, and organizational skills.
  • Adherence to food safety and hygiene standards.
  • Formal culinary training—diploma and above—is preferable, but if your experience can WOW us, we’d love to hear from you!

Apply Today!

Ready to be part of a culinary revolution that brings local cuisine to life? Send your resume and cover letter to [email protected] or you can Whatsapp us at 012-579 4500 and start your journey with us!

Job Type: Full-time

Pay: Up to RM3,000.00 per month

Benefits:

  • Opportunities for promotion
  • Professional development

Supplemental Pay:

  • Overtime pay

Work Location: In person