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Restaurant Crew (Halal)

RM 1,700 - RM 2,000 / month

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  • Greet, approach customers with friendly service and lead customer to designated table.
  • Pass menu to customer and take order promptly, repeat order to customer for accuracy ordering before punch in to system.
  • Follow cash handling procedures at all times and handle customer payments.
  • Take care of outlet cleanliness, to maintain outlet is hygiene at all time.
  • Perform garnishing of meal according to menu SOP
  • Prepare meal ingredients for the cook, which includes washing and cutting
  • Assist kitchen staff to unload food supplies from delivery truck.
  • Store ingredients and food items according to food safety standards.
  • Ensure on the cleanliness and maintenance of all work areas, utensils, and equipment.

Job Type: Full-time

Pay: RM1,700.00 - RM2,000.00 per month

Benefits:

  • Health insurance
  • Meal provided
  • Opportunities for promotion
  • Professional development

Schedule:

  • Rotational shift

Work Location: In person