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- Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume.
- Maintain high standards in Quality, Service, Cleanliness.
- Check on inventory control, ordering and purchases of all stock items and store room organization.
- Check all management records, like Order Form, FIF2, Daily Sales Report, Weekly Staff Schedule, Payroll Submission, Overtimes Claims, Shift Cashier Reports, Wastages and etc (Refer to Standard Operating Forms Manual).
- Responsible for bank-in sales money.
- Monitor and supervise of all preparation work, the proper use and cleaning of equipment, storage of food items both cold and dry.
- Ensure the proper administration of employment, requesting and placing the advertisement, interviews, letter of employment, orientation, training, resignation and etc. Ensure timely submission of these reports.
- Review payroll/sales reports weekly and guide assistant managers, supervisors in manpower planning.
- Responsible of maintaining food cost percentage by control wastages, spoilage, pilferage and incorrect portioning.
- To conduct monthly staff meeting and prepare minutes for follow up.
- •To plan a systematic job rotation schedule for all full time crew and long term part timers.
- •Ensure that duty shift manager conducts daily briefing to staff
- Maintain high standards in Quality, Service, Cleanliness.
- Candidate may possess at least SPM/Diploma/ Bachelor's Degree in any field
- Required language(s): Bahasa Malaysia, English and Mandarin.
- At least 2-3 years of working experience in F&B industry, preferably from Restaurant Manager background
- Must hands-on with cooking or at least on food and beverage preparations
- Self-discipline and self-driven to keep up-to-date knowledge and skillset to fulfil task on outlet operations.
- Analytical
- Independent
- Good in solving problems and make firm, good, reliable decision
- Confident with strong leadership skills. Ability to lead a team
- Pleasant interpersonal skills, able to interact well with all level
- Computer literate and proficient in Microsoft Office applications
- Required to work on shifts, weekends and public holidays
- Possess own transport and willing to travel if required
- Can start work immediately
- Required language(s): Bahasa Malaysia, English and Mandarin.
- EPF
- SOSCO
- Medical Benefit
- Continuous Training Provided
- Staff Meal
- SOSCO