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Kitchen Crew

Salary undisclosed

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We are looking for passionate and driven individuals who communicate well and understanding of the food and beverage .

Duties will be

  • Helping with prep work cutting and prepping food
  • Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
  • Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
  • Sweeping and mopping floors, as required.
  • Storing ingredients according to prescribed food safety regulations.
  • Assisting with the monitoring of inventory.
  • Reporting all damaged or faulty equipment to the kitchen manager.
  • Packaging customers' leftover food upon request.
  • Cleaning trash cans and disposing refuse on a regular basis.
  • checking stock items

Duties are also following working list and working in a team

Job Type: Part-time

Pay: RM9.00 - RM12.00 per hour

Schedule:

  • Afternoon shift
  • Evening shift
  • Fixed shift

Education:

  • STM/STPM (Preferred)

Experience:

  • Kitchen Staff: 1 year (Preferred)