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Restaurant Managers / Assistant Restaurant Manager / Manager in Training
RM 1,800 - RM 3,000 / month
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Requirements:
- Have at least a Diploma in any field
- Fluent in English and Bahasa Malaysia
- Be professional & customer service oriented
- Able work on shifts, weekends and public holidays
- Has good skills and good personality
- Applicants must be Malaysian citizens
- Experienced one advantage
Responsibility:
- Assist and manage the Restaurant in maintaining appropriate staff and providing weekly schedules
- Assist and manage team members when needed
- Assist and administer all necessary paperwork
- Assist and analyze profitability statements and fulfil branch sales plans established
- Maintain and maintain accurate inventory
- Understand, enforce and adhere to all company policies and procedures
- Assist in maintaining all company operating standards and compliance
- Ensure that Malaysian law, regulations are enforced and enforced
- Keep the restaurant clean at all times
- Delivers high quality and consistent products daily and every shift
- Perform other tasks as assigned.
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM1,800.00 - RM3,000.00 per month
Benefits:
- Maternity leave
- Meal allowance
- Opportunities for promotion
- Professional development
Schedule:
- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend jobs
Supplemental Pay:
- Attendance bonus
- Overtime pay
- Yearly bonus