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WAITER/WAITRESS

Salary undisclosed

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• Greet guests warmly and efficiently. • Assist with seating arrangements. • Take food and beverage orders accurately. • Serve food and beverages in a timely manner. • Maintain a clean and organized dining area. • Clear tables and prepare them for the next guests. • Ensure food is presented attractively. • Assist with setting up tables and chairs. • Prepare and serve room service orders. • Follow all hotel policies and procedures. • Maintain a clean and tidy work area. • Communicate effectively with kitchen staff and other hotel personnel.