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Kitchen Shift Supervision / Chef De Partie

RM 1,700 - RM 2,000 / month

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  • Assisting the Head Chef and Sous Chef in the day-to-day operations of the kitchen
  • Preparing and cooking a variety of dishes according to established recipes and presentation standards
  • Maintaining a clean, organised and efficient work environment in the kitchen
  • Ensuring proper food handling and safety protocols are followed at all times
  • Collaborating with the kitchen team to coordinate meal preparation and service
  • Providing support and guidance to kitchen staff as needed
  • Participating in menu development and implementation

Job Type: Full-time

Pay: RM1,700.00 - RM2,000.00 per month

Benefits:

  • Flexible schedule
  • Free parking
  • Maternity leave
  • Meal provided
  • Opportunities for promotion

Schedule:

  • Afternoon shift
  • Day shift
  • Rotational shift

Experience:

  • Kitchen: 1 year (Preferred)

Location:

  • Kota Kinabalu (Preferred)

Work Location: In person