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Kitchen Shift Supervision / Chef De Partie
RM 1,700 - RM 2,000 / month
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- Assisting the Head Chef and Sous Chef in the day-to-day operations of the kitchen
- Preparing and cooking a variety of dishes according to established recipes and presentation standards
- Maintaining a clean, organised and efficient work environment in the kitchen
- Ensuring proper food handling and safety protocols are followed at all times
- Collaborating with the kitchen team to coordinate meal preparation and service
- Providing support and guidance to kitchen staff as needed
- Participating in menu development and implementation
Job Type: Full-time
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Flexible schedule
- Free parking
- Maternity leave
- Meal provided
- Opportunities for promotion
Schedule:
- Afternoon shift
- Day shift
- Rotational shift
Experience:
- Kitchen: 1 year (Preferred)
Location:
- Kota Kinabalu (Preferred)
Work Location: In person