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Waiter (Non-Halal Restaurant)

RM 1,700 - RM 2,300 / month

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  • Greet customers, help them find seats, and provide menus.
  • Accurately record customer orders, offer recommendations, and ensure order accuracy.
  • Deliver food and beverages to customer tables and promptly clear tables.
  • Regularly check on customers' needs to ensure a pleasant dining experience.
  • Process customer bills, accept payments, and provide change.
  • Maintain the cleanliness of the restaurant area, regularly clean tableware and dining areas.
  • Communicate effectively with the kitchen and other servers to ensure timely food preparation and service.
  • Minimum education is Secondary School.
  • Fresh graduates are welcome to apply.
  • Able to converse in Mandarin.
  • Experience in food and beverage service is preferred, but training will be provided for those without experience.
  • Good communication and interpersonal skills.
  • Detail-oriented and patient.
  • 8 Hour Working Time
  • Extra Allowance
  • Medical Leave
  • KWSP / SOCSO