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Warehouse Clerk

RM 2,000 - RM 2,500 / month

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Key Responsibilities:

  • Receive, inspect, and verify incoming shipments of food products and raw materials.
  • Record and track inventory levels.
  • Pick, pack, and prepare orders for delivery according to customer and internal requirements.
  • Ensure proper storage of food products based on temperature and hygiene guidelines (e.g., cold storage, dry goods).
  • Maintain cleanliness and organization of the warehouse in compliance with food safety standards (e.g., HACCP, GMP).
  • Assist with regular stock counts, cycle counts, and audits.
  • Label and date food items accurately to ensure traceability and expiration management.
  • Report any damages, discrepancies, or safety concerns to the supervisor.
  • Operate forklifts, pallet jacks, and other warehouse equipment safely and effectively (if certified).
  • Follow all company policies, procedures, and safety regulations, especially those related to food handling.

Requirements:

  • High school diploma or equivalent.
  • Prior experience in a warehouse or logistics role, preferably in the food industry.
  • Familiarity with warehouse software and inventory control systems.
  • Basic understanding of food safety regulations (e.g., FIFO, HACCP, GMP).
  • Attention to detail and ability to work independently or as part of a team.

Job Types: Full-time, Permanent

Pay: RM2,000.00 - RM2,500.00 per month

Benefits:

  • Opportunities for promotion
  • Professional development

Schedule:

  • Day shift

Supplemental Pay:

  • 13th month salary
  • Overtime pay
  • Yearly bonus

Experience:

  • warehouse clerk: 1 year (Required)

Work Location: In person