Perform efficiently the production processes in accordance to product specification and requirements. Handle machine / equipment to prepare ingredients. Report any discrepancies, potential risk, and quality deterioration accurately and promptly to relevant parties. Clean work stations, maintain the work area safe and organized. Any other relevant duties or responsibilities as and when assigned.
Working Hours: Mon- Sat (8:00am - 5:00pm)
Daily OT on 4:30pm -5:00pm
Rest on Sunday