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Quality Control

Salary undisclosed

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- To ensure the production processes comply with established cooking criteria and procedures. - To ensure the quality of raw materials and ingredients received comply with the in-coming material specifications. - To ensure the finished goods are in compliance with out-going product specifications. - Record and analyze test results, identifying any deviations from specifications and taking corrective actions as needed. - Coordinate production workflow and ensure quality of products which includes amongst others, rejecting defective items and checking of labels of finished goods - Control & minimize wastage or defects so as to achieve high quality products in all manufacturing process - Report food safety and quality related issues.