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Catering Assistant& Steward

RM 1,200 - RM 1,499 / month

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• Ensure that all meals within your responsibility are kept safe and free from any unauthorized interference or health hazards • Adhere to the Catering cleaning policy as defined by relevant personnel to ensure that workplace is kept clean and safe. • Set and re-stock service counters, shelving units, refrigeration units and tables/trays • Deliver customer service in line with ‘best practice’. Ensure compliance to relevant policies. • Main duties to set up platting area and food counters ready for each service. • Sorting, clearing food waste, remove from waste bin and placing it in designated waste disposable pickup areas. • Wash dishes, glassware, pots etc. using dishwashers or by manually. • Clean, sanitize and maintain kitchen working areas, equipment, or utensils in good and orderly condition.