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PERSONAL KITCHEN CHEF

RM 4,000 - RM 5,000 / month

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  • Prepare meals for Lunch, Teatime, Dinner, and Supper
  • Sometimes will need to prepare food for special occasions, as per the request
  • Maintain the kitchen, stores, and space within the kitchen in conditions that meet the cleanliness standards and health code regulations.
  • Ensure proper storage and sufficiency of inventories and that purchases of food and supplies are made with approved vendors.
  • Assist and direct kitchen staff in meal preparation, creation, plating, and delivery of meals
  • Ensure meals are prepared and complete prep support as needed.
  • Ensuring promptness, freshness, and quality of dishes.
  • Designing new recipes, planning menus, and selecting plate presentations.

Requirements

  • Possessed culinary skills including food preparation, flavor pairings and other cooking best practices.
  • Has an ability to develop new recipes and calculate food costing.
  • Able to train, direct and supervise kitchen staff.
  • Excellent communication and interpersonal skills.
  • Good time management and organizational skills.
  • Good discipline and attitude

Job Type: Full-time

Pay: RM4,000.00 - RM5,000.00 per month

Benefits:

  • Free parking
  • Meal provided
  • Parental leave

Schedule:

  • Fixed shift

Education:

  • STM/STPM (Preferred)

Experience:

  • Kitchen Staff: 4 years (Required)