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Produce Lead

RM 3,000 - RM 3,800 / Per Mon


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Simplified
  • Overseeing the stocking, rotation, and display of fresh fruits and vegetables.
  • Ensuring that fruits and vegetables are fresh, visually appealing, and properly maintained.
  • Managing inventory levels, including ordering products and minimizing waste due to spoilage.
  • Supervising and leading produce staff, including training new employees, scheduling shifts, and assigning tasks.
  • Ensuring that staff follow proper procedures for handling, storing, and displaying products.
  • Monitoring the quality of produce and removing items that are damaged, spoiled, or past their prime.
  • Ensuring that all products are stored correctly to maintain freshness, often involving temperature monitoring and proper stock rotation.
  • Implementing merchandising strategies to promote seasonal items, special offers, or new products.
  • Arranging and maintaining attractive, well-organized displays to enhance customer experience and increase sales.
  • Monitoring sales trends and adjusting stock levels accordingly
  • SPM, STPM, diploma, degree, or equivalent in any subject.
  • Previous experience in retail or produce.
  • Basic computer skill.
  • Able to commute to the workplace.
  • Comfortable working 6 days and in a shift basis.
  • Able to communicate in Malay and English
  • Transport allowance
  • Medical and dentail claims
  • Employee Access Wage (EWA)