Barista

Role and Responsibilities :

• Preparing and serving beverages such as drip coffee, espresso-based drinks, tea and other specialty drinks
• Tracking and ordering inventory for cafe and beverage supplies, such as coffee beans, milk, napkins and cups
• Maintaining espresso machines, grinders, coffee machines and other equipment by cleaning, troubleshooting and scheduling repairs
• Follow recipes to prepare beverages
• Take orders with attention to detail, such as allergies and preferences
• Keeping the work environment and cafe seating area clean, sanitary and organized
• Evaluating and modifying processes to improve efficiency and quality of service
• Attracting new customers and refining the menu

Skills & Qualifications :

• Basic coffee knowledge, such as how to prepare common coffee beverages, although advanced knowledge, such as roasting and grinding processes, coffee bean sourcing and flavor differences, can be helpful
• Exceptional customer service and interpersonal skills to interact in a positive manner and prevent or resolve conflicts
• Strong teamwork abilities to work efficiently in a fast-paced and high-volume environment with other Baristas
• Time management and organizational skills to work efficiently and effectively in a high-volume workplace

Job Types: Full-time, Permanent, Fresh graduate

Pay: RM1,500.00 - RM2,500.00 per month

Benefits:

• Maternity leave
• Parental leave

Schedule:

• Rotational shift

Supplemental Pay:

• Attendance bonus
• Overtime pay

Experience:

• barista: 1 year (Preferred)

Language:

• English (Preferred)

Willingness to travel:

• 75% (Preferred)