Job Summary- Good in performing essential tasks including frontline/order taking/cashier/grill operator/fry station/drink and other.
- Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard.
- Ensure the restaurant is up to company standard in regard to cleanliness, neatness, and customer accessibility.
- Work as a team player to support other employee in completing their tasks.
- Any ad-hoc duties assigned.
Requirement- Warm and cheerful personality, energetic and highly motivated.
- Good verbal and written communication skill.
- Experience in POS system is a plus.
- Entry level are welcome to apply.
- Can speak in English & Bahasa Malaysia.
- Able to commit to rotating shifts including weekend / Public Holiday.