ASSISTANT LEADER (CAKE/BREAD)

Specific Duties/ 具体职责：

· Prepare ingredients – to make dough or cake batter.

· 准备原料-打面团/蛋糕

· Safely and accurately put the ingredients into the mixer.

· 安全和准确的把原料放在搅拌器中运作。

· Set the oven temperature according to instructions.

· 把烤炉调教到适当的温度。

· Bake, shape and pack the products according to instruction given.

· 按照上司的教导 - 烘焙，整形及包装面包或蛋糕。

· Safely operates all equipment

· 安全的操纵所有设备/器材。

· Clean the working area.

· 负责工作环境的卫生。

· Clean the freezer and chiller

· 清理冷藏室和冷冻室

· Clean all the equipments and utensils

· 清洗所有工具和配备。

· Check the expiry for products /filling in the freezers or chillers.

· 检查冷藏室和冷冻室内的货物/馅料是否过期。

· Check all the switches before leaving for home.

· 下班前要检查所有电键。

· To carry out any other duties and job function as instructed by superior / Management.

· 执行上司安排，有别于以上的职务。

Basic Skills/基本技能:

· Working and standing up for long

· 长时间站立工作。

· Good personal hygiene.

· 良好个人卫生

· Perform jobs at continually high pace, under pressure, while maintaining quality standards

· 可在快进度和压力下保持水准的工作。

· Interacts well verbally and work closely with other staff members

· 有良好的沟通能力及合作精神。

· Flexible in performing other related tasks as designated by Management

· 申缩性的处理上司所委派的工作和责任。

Job Types: Full-time, Contract, Internship, Fresh graduate
Contract length: 6 months

Pay: RM1,800.00 - RM2,800.00 per month

Benefits:

• Health insurance
• Meal allowance
• Meal provided
• Opportunities for promotion
• Professional development

Schedule:

• Afternoon shift
• Day shift
• Early shift
• Evening shift
• Holidays
• Rotational shift

Supplemental Pay:

• Attendance bonus
• Overtime pay
• Performance bonus
• Yearly bonus

Expected Start Date: 09/27/2024