F&B Service Crew/ Banquet Crew (Hotel)
RM 3,000 - RM 3,000 / Per Mon
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F&B Service Crew
- Serve customers politely and efficiently
- Prepare food products to the correct specification
- Ensure dining areas, kitchen and equipment are clean and tidy
Banquet Service Crew
- Assist with the complete setup and breakdown of the banquet area.
- Relay food and beverage orders.
- Require to coordinate and cooperate with all the departments like culinary, catering, sales housekeeping
- Assist with event preparation, set up and closing, including setting up and packing away tables, table cloths and place settings.
- Work in a team environment to provide a level of hospitality and service that exceeds guest expectations.
Job Type: Full-time
Pay: Up to RM3,000.00 per month
Benefits:
- Free parking
- Meal provided
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental Pay:
- Overtime pay
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