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F&B Service Crew/ Banquet Crew (Hotel)

RM 3,000 - RM 3,000 / Per Mon

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F&B Service Crew

  • Serve customers politely and efficiently
  • Prepare food products to the correct specification
  • Ensure dining areas, kitchen and equipment are clean and tidy

Banquet Service Crew

  • Assist with the complete setup and breakdown of the banquet area.
  • Relay food and beverage orders.
  • Require to coordinate and cooperate with all the departments like culinary, catering, sales housekeeping
  • Assist with event preparation, set up and closing, including setting up and packing away tables, table cloths and place settings.
  • Work in a team environment to provide a level of hospitality and service that exceeds guest expectations.

Job Type: Full-time

Pay: Up to RM3,000.00 per month

Benefits:

  • Free parking
  • Meal provided
  • Opportunities for promotion
  • Professional development

Schedule:

  • Rotational shift

Supplemental Pay:

  • Overtime pay
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