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Cake Baker and Decorator

RM 4,000 - RM 4,000 / month

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Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.


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Requirements

  • 6 days work per week, working hours is 8 am-6 pm, we close on all major public holidays.
  • A hardworking person with strong self-discipline and proactive in learning.
  • Fresh graduates / Candidates with no working experience can also apply as complete training will be provided.

Responsibility

  • Bake cakes, whipped cream & layer cakes following the recipe given by the chef.
  • Decorate & pack cakes to ensure they are nicely presentable.
  • Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream cake & fondant cake.
  • Plan daily production, monitor stocks & maintain kitchen cleanliness.

Benefits

  • Great learning opportunity and wide exposure to many production departments.
  • A company with a strong culture and, a comfortable, and fun working environment.
  • Confirm increment if passed probation.
  • With EPF, SOCSO, EIS, AL & MC even during the probation period.

Additional Benefits Annual Leave, Medical and Hospitalization Leave, EPF / SOCSO / PCB, Annual Bonus, Medical Insurance, Training Provided, Allowance Provided, Performance Bonus, Overtime Pay, Company Trip, Staff Discount