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The mid-October opening of our restaurant is approaching, and we are excited to invite individuals passionate about the food and beverage industry to join our team. We prioritize a positive and joyful work environment to enhance both employee satisfaction and customer delight.
If you aspire to a fulfilling career in food and beverage and seek a refreshing change from the traditional restaurant scene with its stress and limited growth prospects, then our establishment is the perfect fit for you. Our culture values creativity, innovation, and teamwork, fostering a welcoming and supportive space for all team members.
To ensure our staff is well-prepared for the grand opening, training will commence on October 10th. This early start will allow ample time to familiarize yourself with our menu and operational practices.
Responsibilities:
- Greet customers as they enter the store and provide assistance as needed.
- Handle cash, credit, and debit transactions accurately and efficiently.
- Maintain a clean and organized checkout area.
- Balance the cash register at the end of each shift.
- Address customer inquiries and resolve any issues promptly.
- Assist with stocking shelves and other duties as needed.
Requirements:
- High school diploma or equivalent.
- Previous cashier experience is preferred but not mandatory.
- Strong mathematical skills.
- Excellent communication and customer service skills.
- Ability to stand for long periods and handle physical tasks.
- Attention to detail and accuracy.
