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QA EXECUTIVE (FOOD INDUSTRY)

RM 1,800 - RM 3,000 / Per Mon

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Key Responsibilities:
1. Develop and implement pre-requisite program (PRPs), HACCP and quality System.
2. Handling customer, JAKIM, MOH and other government department authority.
3. Prepare export documents in respective to exporting country regulations.
4. Ensure compliance with product-related regulation, including but not limited to ingredients, labeling, claims, product registration, packaging and export challenges.
5. Updating QC Manual (Work Flow, Product Specification, Machine Specification)
6. Review & verify all quality records and reports.
7. Oversee maintenance, calibration and all test equipment.
8. Organize and maintain hygiene standards of food handlers and the plant premise.
9. Assist in product evaluation, shelf-life monitoring, batch sampling and computing results.
10. Experienced and knowledgeable on Halal matters, certified Halal Executive under HPB as an added advantage.

Job Requirements:
1. Diploma or degree in Quality Assurance, Engineering, or a related field.
2. Proven experience in a quality control or assurance role.
3. Strong understanding of quality standards and inspection techniques.
4. Excellent analytical and problem-solving skills.
5. Good organizational and time-management skills.

Job Type: Full-time

Pay: RM1,800.00 - RM3,000.00 per month

Benefits:

  • Flexible schedule
  • Free parking
  • Maternity leave
  • Opportunities for promotion
  • Parental leave
  • Professional development

Schedule:

  • Day shift

Supplemental Pay:

  • Overtime pay
  • Performance bonus
  • Yearly bonus

Experience:

  • QA/QC: 1 year (Preferred)

Willingness to travel:

  • 25% (Preferred)