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- Have basic knowledge about baking products
- Assist in the preparation of cake batters, fillings, and frosting.
- Support in the decoration and assembly of cakes
- Unpack stocks upon receiving into the shop.
- Assist with inventory management and stock rotation.
- Perform general cleaning duties to ensure the kitchen is clean and tidy.
- Strong teamwork and communication skills to work well together.
Job Types: Full-time, Permanent
Pay: RM2,000.00 - RM2,500.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental Pay:
- Yearly bonus
Education:
- STM/STPM (Preferred)
Experience:
- Chef: 2 years (Preferred)
License/Certification:
- Certificate in Food Handling Course (Required)
Expected Start Date: 11/01/2024
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