Restaurant Waiter / Waitress (Part Time Morning)

is responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring a pleasant dining experience for guests. Key duties include welcoming and seating customers, explaining menu items, accurately processing orders, and handling payments. The role also involves maintaining cleanliness in the dining area, assisting with setup and breakdown of tables, and responding to customer requests promptly.

Part-time waiters should have strong communication skills, a friendly attitude, and the ability to work efficiently during busy periods. Flexibility in work hours, including evenings and weekends, is often required.