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- To ensure the Restaurant service is at a quality at all times
- Cleaning and preparation to ensure a smooth service at all times
- Carry out food and beverage service to customer in a courteous and efficient manner.
- Assist in the preparation of customer place for service as required
- To carry out any other reasonable duty to assist in the smooth running of the restaurant.
- Follow strict operational SOPs
- Fluent in English and Bahasa Malaysia
- Flexibility to work nights, weekends, and holidays
- Ability to stand for long hours at a time and work in a fast-paced environment
- Positive attitude and commitment to customer satisfaction
- Benefit
- Meal provided
- EPF & SOCSO
- Sales Incentive
- Medical Reimbursement
- Overtime provided
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