Quality Internship

JOB DESCRIPTION: • To update or make necessary changes on product specification, process flow chart, quality assurance programs (QAP) and other related documents which required in food safety and quality system audit. • To update and make necessary changes on all level of documents including manual, procedures, supporting documents, work instruction, etc (MS1514, MS1480 and FSSC) • Responsible for document control including distribution, retrieval, storage and disposition. • Establish and updating all related documents for new/existing products such as product specification, process flow chart, HACCP plan, product label etc. • To assist QA Executive in preparing documents such as official letter, product listing, product specification, export documentation for export market access approval. • To assist HALAL Executive in preparing documents for submission of new product, renewal application and update or make necessary changes on HAS file. • To assist QA Executive and QA admin in training of new food safety & quality audit requirements for operation team. • To assist QA Executive in coordinating all external or internal audits process to run smoothly. • To assist QA inline to collect data and samples for validation study. • To perform any other assigned duties from time to time. JOB REQUIREMENTS/SKILLS/QUALIFICATIONS: • Currently pursuing a degree in Food Science, Food Technology, Food Service or a related field • Proficiency in Microsoft Office application