Maintenance Technician

To assist the maintenance engineer to ensure the safety of machinery structure in the plant. To weld, fabricate and repair any necessary faulty parts of the machine. • To complete and record the monthly maintenance checklist. To take care of plant facilities such as leakage of pneumatic air and water, building doors, changing of the steam gasket, and piping jobs. To take care of the tools at the workshop. To repair the pumps such as changing the mechanical seal, lubrication and greasing. Perform necessary maintenance for building and facilities. Routine inspection on all machinery as per schedule and non-scheduled maintenance. Sustain machine in good condition and the uptime of the equipment meeting the operational goals of uptime, cost and yield. Participate in start-up and shut down activities. To establish and implement preventive maintenance and calibration of equipment. To train the operator on equipment maintenance. Carry out preventative and corrective maintenance work required in the plant. Manage mechanical maintenance work. • To complete any mechanical tasks assigned by Superior / Head of Department. To obey company rules and regulation. Qualifications Minimum SPM with Certificate / Diploma in Electrical or Mechanical Engineering or equivalent. At least 3 years of working experience in related industry, preferably in the food & beverage industries. Possess hands-on electrical repairing or mechanical maintenance know-how. Self-motivated, able to work with minimum supervision. Walk in interview is welcomed from 2pm to 5pm.