QA Executive
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Responsibilities: -Responsible for implementing & maintaining the quality standards and procedures to meet the company’s Quality Objectives. -Supervise a QC team to carry out daily inspection at Incoming Quality Control, Process Quality Control and Final Quality Control. Requirements: -Minimum degree in Chemistry, preferable majoring in Food Science. -At least 3 years proven working experience in similar capacity in manufacturing sector preferably in food industry. -Experience as Management Representative / Lead Auditor is an added advantage. -Knowledge and experience in MS ISO 9001, ISO 22000 and HACCP and Halal standard will be an added advantage.
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