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Cook & Assistant Café

RM 2,000 - RM 2,499 / Per Mon

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Job Description: Prepare awesome meals for our customers. Weigh, measure, mix and prepare ingredients according to the recipe. Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. Check food and ingredients for freshness. Arrange and garnish dishes. Work well under pressure and serve the food within the time limit. Ensure hygiene of the kitchen area, equipment, and utensils. Able to cook simple asian and western food. Requirements: Minimum certificate/ diploma in Food & Beverage/ Culinary. Minimum 2 years of working experience in F&B as cook/ chef. Possess own transport. Willing to work shifts (morning and afternoon shifts). Willing to work 6 days per week. Able to start on a short notice will be an added advantage.