Barista
Salary undisclosed
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1) Welcoming customer, informing them about special or new item, answering question and accepting order's and payment 2) Prepared and serves beverages such as coffee with coffee art, tea & specialty beverage 3) Control beverage cost & quality 4) Ensure guest are served within specific time 5) Good knowledge of menu and presentation standard 6) Maintain cleanliness of work areas, glass etc throughout the shift 7) Communicate with the team, regarding any menu question, the length of wait and product availability 8) Supported other areas such as setup, cleanup, prep work & equipment maintenance 9) Always comeout with new beverage menu, and suggested new item to customer to increased outlet sale's 10) Responsible for taking customer orders and payment. 11) To perform ad hoc tasks assigned by superior from time to time
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