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Jobs or company...

Director of Engineer

Salary undisclosed

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Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.

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Company Description

Mövenpick Resort Cam Ranh is a resort complex designed by world-famous architects with a modern style mixed with local architecture, including 118 luxury villas and 250 rooms of international standard 5-star hotel and condotel with 132 suites and recreation services, health care and beauty including: Swiss Village, sports area, Beach club, Game Club, New Vitality Spa & Beauty Oasis, restaurants and children's play areas, and Adventure Rope with a variety of games. With a wide range of resort properties from Villas, Condotel to Hotel rooms, Mövenpick Resort Cam Ranh will be a resort complex to meet the needs of all customers.

Job Description

To oversee all technical installations on the hotel & resort, including landscaping.

Provides solutions for emergency situations and problems of a larger nature.

Implements all necessary work procedures for preventive maintenance, initiates respective scheduled procedures, and monitors the carrying out of work as well as recording the results within an appropriate filing system.

Prioritizes department workload and efficiently repairs breakdowns.

Plans and executes the annual Preventative Maintenance program for the hotel.

Takes responsibility for all work executed by employees or external contractors on the building, plants, or technical installations to ensure the quality of craftsmanship of all work carried out by the team and contractors meets the Mövenpick standards.

Designs and implements a monthly report of works carried out, machines maintained, special events, reports, and consumption of energy and water, to be presented to the General Manager.

Monitors all maintenance contracts and consults the General Manager as needed.

Plans training programs in the Engineering division in conjunction with HR.

Qualifications

  • Graduated from Polytechnic or Technical University.
  • 5-star resort and hotel experience is an asset.
  • Minimum of 2 years’ experience in hospitality (in operations management).
  • Priority for those with Global Green Knowledge, HACCP Certificate.
  • Fluent in English and Vietnamese language (4 skills).
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