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Commis - Full Time

RM 1,500 - RM 1,800 / Per Mon

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Responsibilities:

  • To assist chef in ensuring that all mise-en-place are prepared accordingly to recipes given and subsequently maintain the cleanliness of the kitchen.
  • To assist chef to prepare the food following to the food ordering system.
  • To ensure food presentation is follow SOP and ensure orders are made in order time in.
  • To arrange and keep good inventory of all food items in kitchen.
  • To ensure minimum kitchen wastage.
  • Any other tasks assigned by Head Chef.

Requirements: * Minimum 1 years experience in a similar position and operation.

  • Diploma in Culinary or related certificate.
  • Solid knowledge of basic principles of cookery.

Job Types: Full-time, Part-time

Pay: RM1,500.00 - RM1,800.00 per month

Schedule:

  • Rotational shift

Application Question(s):

  • When are you able to start if you were hired?
  • What's the best way to contact you?
  • Are you in Kota Kinabalu now?

Experience:

  • line cook: 1 year (Preferred)