Chef De Partie (Johor bahru)
RM 1,800 - RM 3,000 / month
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- Preparing, cooking and presenting high quality dishes within the speciality section
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
- Preparing meat and fish
- Assisting with the management of health and safety
- Assisting with the management of food hygiene practices
- Managing and training any Commis Chefs
- Monitoring portion and waste control
- Overseeing the maintenance of kitchen and food safety standards
Job Type: Full-time
Pay: RM1,800.00 - RM3,000.00 per month
Schedule:
- Day shift
Ability to commute/relocate:
- Johor Bahru: Reliably commute or planning to relocate before starting work (Required)
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