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Food Consultant

RM 2,500 - RM 2,999 / Per Mon

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Years of Working Experience: 0-1 years Job Description Job Title: Consultant Management (Food Background) Location: Penang,Malaysia Job Type: Full Time,On-site Salary Range: RM 2500- RM 2900 per month Minimum Qualification: Bachelor's degree Years of Working Experience: 1-3 years We are seeking a highly motovated and skilled Consultant Management professional with a background in Food Science to join our team in Penang,Malaysia.The ideal candidate will have 1-3 years of experience in the food industry and a strong understanding of food science principles. Responsibilites: Provide expert consultation and management services to clients in the food industry Analyze and evaluate client needs to develop effective solutions and strategies Conduct research and stay current on industry trends and developments Collabrate with cross-functional teams to deliver high-quality services and projects Communicate effectively with clients to build strong relationships and ensure client satisfaction Requirements: Bachelor's degree in Food Science or related field 1-3 years of relevant work experience in the food industry Strong knowledge of food science principles and practices Excellent communicationand interpersonal skills Ability to work effectively in a team environment Proven probelm-solving and analytical abilities If you are passionate about the food industry and have the skills and experiences we are looking for,we courage you to apply for this exciting opportunity.Join our team and make a difference in the world of food management ! --------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 职位名称:Consultant Management (Food Background) 工作地点:马来西亚槟城 工作类型:全职,现场办公 薪资范围:每月 RM 2500 - RM 2900 最低学历要求:学士学位​​​​​​​ 工作经验:1-3年 我们正在寻找一名具有食品科学背景的高素质顾问管理专业人士加入我们位于马来西亚槟城的团队。理想的候选人应具有1-3年食品行业的工作经验,并对食品科学原理有深入了解。 职责: 向食品行业的客户提供专业的咨询和管理服务 分析和评估客户需求,制定有效的解决方案和策略 进行研究,保持对行业趋势和发展的了解 与跨职能团队合作,提供高质量的服务和项目 与客户有效沟通,建立牢固的关系,确保客户满意度 要求: 食品科学或相关领域的学士学位 1-3年食品行业相关工作经验 对食品科学原理和实践有深刻的了解 优秀的沟通和人际交往能力 能够在团队环境中有效工作 具有解决问题和分析能力 如果你对食品行业充满热情,并且拥有我们所需的技能和经验,我们鼓励你申请这个激动人心的机会。加入我们的团队,在食品管理领域创造价值!