Kitchen Supervisor (JOHOR)

• Work with the Department Manager and the team closely to ensure full compliance of the Standard Operating Procedures, the QSC exercise is conducted in accordance to the period defined and working with the department team to ensure the corrective actions are completed within the set deadline.

Bekerjasama rapat dengan Pengurus Jabatan dan pasukan untuk memastikan pematuhan sepenuhnya terhadap Prosedur Operasi Standard, pelaksanaan QSC dijalankan mengikut tempoh yang ditetapkan dan bekerja dengan pasukan jabatan untuk memastikan tindakan pembetulan selesai dalam tempoh akhir yang ditetapkan.

• Strictly adhere to the full compliance on inventory control procedures, receiving procedures, daily checks on freshness of stocks, practice of FIFO, adhering to the standard of good housekeeping and sanitation on food preparation, cooking and storage.

Mematuhi sepenuhnya pematuhan terhadap prosedur kawalan inventori, menerima prosedur, pemeriksaan harian mengenai kesegaran stok, amalan FIFO, mematuhi standard pengemasan dan sanitasi yang baik dalam penyediaan makanan, memasak dan penyimpanan.

• Work closely with the Department Manager to lead the team to meet achieve cost and wastage reduction guidelines, quality of food and service maintained and zero tolerance on variances and pilferage.

Bekerjasama rapat dengan Pengurus Jabatan untuk mengetuai pasukan untuk memenuhi garis panduan pengurangan kos dan pembaziran, kualiti makanan dan perkhidmatan yang dikekalkan dan toleransi sifar terhadap varians dan pe.

• Ensure all related equipment in the kitchen are being maintained in good working fashion and the housekeeping and sanitation are maintained. Safeguard the work tools of the trade.

Memastikan semua peralatan yang berkaitan di dapur dikekalkan dalam fesyen yang baik dan pengemasan dan sanitasi dikekalkan. Melindungi alat kerja perdagangan.

• Effective management of the team ensuring an acceptable standard of staff discipline and professionalism is achieved that is representative of the Company.

Pengurusan yang berkesan dalam pasukan yang memastikan standard disiplin kakitangan dan profesionalisme dapat dicapai yang mewakili Syarikat.

• Assist in monitoring the stock levels, and work closely with the Department Manager to follow up on orders placed, product mix, and to ensure the qualities of the controllable products are maintained.

Membantu memantau tahap stok, dan bekerjasama rapat dengan Pengurus Jabatan untuk menindak lanjuti pesanan ditempatkan, campuran produk, dan memastikan kualiti produk yang terkawal dikekalkan.

Job Types: Full-time, Fresh graduate

Pay: RM1,800.00 - RM1,900.00 per month

Benefits:

• Additional leave
• Health insurance
• Maternity leave
• Opportunities for promotion
• Professional development

Schedule:

• Day shift
• Night shift
• Weekend jobs

Supplemental Pay:

• Attendance bonus
• Overtime pay
• Performance bonus
• Yearly bonus

Ability to commute/relocate:

• Petaling Jaya: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• What is your expected salary for this role?
• How long is your notice period?