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Baker

RM 1,500 - RM 3,000 / Per Mon

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  • Prepare and bake a variety of bread, pastries, and cakes according to recipes and quality standards.
  • Assist in mixing ingredients and operating baking equipment.
  • Ensure cleanliness and maintenance of the workstation and baking tools.
  • Monitor baking processes and adjust controls to ensure consistent quality.
  • Package and display baked goods attractively for customers.
  • Follow food safety and hygiene standards at all times.
  • Support the team in daily operations and other tasks as assigned.
  • No prior experience required; on-the-job training will be provided.
  • Able to speak in Bahasa Malaysia
  • Experience in bakery, pastry, or cake baking is an added advantage.
  • Eager to learn and passionate about baking.
  • Able to work in a fast-paced environment and handle repetitive tasks.
  • Strong attention to detail and commitment to quality.

Availability:

  • Prefer candidates who can start immediately or are available on short notice.
  • Hostel provided: Comfortable accommodation for employees.
  • Meal allowance: Daily meal support.
  • Opportunities for career growth and skill development in the bakery industry.