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Outlet Manager

RM 3,500 - RM 4,500 / Per Mon

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  • Ensuring customer satisfaction by delivering excellent service.
  • Overseeing food and beverage operations and ensuring smooth workflow.
  • Enforcing company policies and operational procedures.
  • Supervising staff to maintain high standards and efficiency.
  • Must possess STPM, Diploma, or Degree.
  • Preferably with relevant work experience.
  • Proficient in Microsoft Excel and Word.
  • EPF and SOCSO provided.
  • Annual leave entitlement.
  • Allowances provided.