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- Responsible for supervising, preparing and coordinating food preparation including the set-up of buffets.
- Involved in in training and cleanlilness of the kitchen and fridges.
- To assist CDP in maintaining the quality of the food
- Ensure full compliance of cooking recipes and procedures
- To ensure guest statisfaction at par in terms of food quality and presentation
- Follow up cooks cooking and presentation procedures.
- Check daily food preparation, cooking and presenatation of all food according to Company's standard.
Job Type: Full-time
Pay: RM1,700.00 - RM1,900.00 per month
Benefits:
- Flexible schedule
- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Schedule:
- Rotational shift
Supplemental Pay:
- Overtime pay
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Kuantan: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- Malaysian Special Skills Certificate (Preferred)
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